Authentic, handmade South American empanadas — crafted from family recipes, full of flavour, and delivered fresh, frozen, or cooked.
Argentine, Colombian & Peruvian Style
A rich blend of seasoned meats and spices, inspired by classic empanadas across Latin America.
Typical Chilean-Style Meat Empanadas
Slow-cooked beef with onion, egg, olive and mild spices — the iconic empanada David grew up making.
Typical Fried Cheese Empanadas
Golden and crispy on the outside, gooey on the inside. A popular favourite, perfect for all ages.
Corn Dough with Mixed Vegetables
A colourful blend of veggies wrapped in soft corn dough — naturally meat-free and full of flavour.
$4.50 each
Minimum order: 12 empanadas
Free delivery in Melbourne’s Western Suburbs
Available fresh, frozen or cooked